Avuá Cachaça
Prata

$34.99

Avuá Prata - our unaged, base offering that is proofed at 84 and rested six months in stainless steel vats before being hand bottled. The result is a LUSH and CRISP spirit with subtle floral notes perfect for cocktail application or the classic Caipirinha.

Avuá Cachaça
still-strength

$39.99

Avuá Still Strength - a reflection of the best of Avuá at 90 proof—the taste and strength intended by nature and alchemy. Rested in stainless steel vats, explore this BOLD and CRISP spirit with vegetal and banana notes perfect for cocktails that call for a higher proof base in tiki and stirred drinks.

Avuá Cachaça
Oak

$44.99

Avuá Oak - aged for up to two years in French Oak previously used to age white wine. Carvalho (Portuguese for Oak barrels) is the most common wood used for aging in Brazil and imparts notes of VANILLA, BUTTERSCOTCH, and BANANA that makes for an exquisite sipping spirit or the perfect base for cocktails.

Avuá Cachaça
amburana

$44.99

Avuá Amburana - aged in Amburana wood found only in the forests of South America. Resting in large 15-foot barrels of the potent indigenous wood produces a stunning mix of WARM and SAVORY notes on the nose and palate that provides a unique taste experience for cocktail experimentation or sipping.

Avuá Cachaça
BÁLSAMO

$44.99

Avuá Bálsamo - hand-crafted and aged up to two years in Bálsamo wood casks, a high density, burgundy-colored hardwood native to South and Central America. These tall trees with a fine grain impart HERBACEOUS AROMA with a flavor that hints at MINERALITY, CITRUS, and BITTERNESS.

Avuá Cachaça
JEQUITIBA ROSA

$69.99

Avuá Jequitiba Rosa - produced in a single barrel and this Jequitiba Rosa aged cachaça is our third offering in a series of native wood experiments. The large vertical cask of dark, rich wood imparts a LIGHT FRUITY AROMA with a delicate yet SLIGHTLY BITTER FLAVOR.

Avuá Cachaça
TAPINHOÃ

$84.99

Avuá Tapinhoã - single barrel used to produce this rare Tapinhoã aged cachaça was originally used by the master distiller's father decades ago. The large vertical cask of dark, rich wood imparts a creamy texture and delicate notes of TOASTED COCONUTS and FRESH CUT FLOWERS.

Avuá Cachaça
COPAN

$149.00

Made as an experiment with Craig Schoettler and the venerable distillers of Hardy Cognac. Each of these bottles is a finishing school for Brazilian wood aged cachaça that is rested in a Hardy Cognac barrel. This release is limited to 600 bottles and will never be reproduced.

Each bottle is hand-crafted and aged over one year in Tapinhoã wood casks then finished for six months in large barrels, adding the rich flavors of the cognac.

$25 OFF USE CODE: COPAN25